Scalloped Apples Casserole

Contributed By: Parker

Ingredients:

10 cups thinly sliced peeled Golden Delicious apples (about 8)
1 cup sugar
1/2 teaspoon ground cinnamon 1/2 teaspoon ground cloves

6 tablespoons butter, divided
2 cups soft bread crumbs (about 4 slices)

Method:

1In a large bowl, combine the apples, sugar, cinnamon and cloves. Transfer to a greased 13x9-in. baking dish. Dot with 2 tablespoons butter. Bake, uncovered, at 325° for 25 minutes or until apples are crisp-tender.
2Meanwhile, in a small skillet, melt remaining butter. Add bread crumbs; cook and stir for 3 to 5 minutes or until crispy and golden brown. Sprinkle over apple mixture.
3Bake 10 to 15 minutes longer or until apples are tender. Serve warm.

Helpful Hints:

Total Time
Prep: 20 Min. Bake: 35 Min.
When preparing my first Thanksgiving dinner years ago, I wanted to add something special to the table and came up with this recipe. It's been a part of our traditional dinner ever since.
Nutrition Facts
3/4 cup: 271 calories, 9g fat (6g saturated fat), 23mg cholesterol, 124mg sodium, 49g carbohydrate (40g sugars, 2g fiber), 1g protein.


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