Slow Cooker Creamed Corn (Gluten Free)

Contributed By: Parker

Ingredients:

1 ¼ (16 ounce) packages frozen corn kernels
1 (8 ounce) package cream cheese
½ cup butter
½ cup milk
1 tablespoon white sugar
salt and pepper to taste

Method:

Step 1 Combine corn, cream cheese, butter, milk, and sugar in a slow cooker. Season with salt and pepper to taste.
Step 2 Cook on Low for 4 to 6 hours or High for 2 to 4 hours.

Helpful Hints:

Creamed corn with cream cheese. So good and so easy!
Prep Time: 5 mins
Cook Time: 2 hrs
Total Time: 2 hrs 5 mins
Servings: 12
Nutrition Facts (per serving)
193 Calories
15g Fat
14g Carbs
3g Protein

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