2 cups plain flour
2 cups granulated sugar
1 stick of butter
1 cup of Coca Cola
2 tablespoons cocoa
1 teaspoon soda dissolved in ½ cup buttermilk
1-1/2 cup of miniature marshmellows
In a saucepan, boil butter, Coca Cola and cocoa. Mix together, dry ingredients, buttermilk with soda and boiled mixture. Bake.
While cake is cooling, make frosting by combining the following ingredients:
1 box Confectioners sugar
1 cup nuts
1/2 cup of Coca Cola
1 stick of butter
2 tablespoons of cocoa
Bring butter, Coca Cola and coacoa to a boil. Pour liquid into sugar and nuts. Blend and pour over cooled cake. Cut into squares to serve when completely cooled.
Temperature: 350 degrees
Time: 30 minutes
Pan: 9x2x13