1 pk Sugar-free instant vanilla pudding mix, (.9 ounces)
7 c Skim milk divided
1 t Vanilla extract or rum flavoring (1 to 2)
1/4 c Sugar substitute
1 c Evaporated skim milk
Nutmeg
Combine pudding mix, 2 cups of milk, vanilla, 2-3 small "taps" of nutmeg and sugar substitute in a bowl; mix according to pudding directions. Pour into
a half-gallon container with a tight-fitting lid.
Add 3 cups milk; shake well. Add evaporated milk and shake. Add remaining milk; shake well. Chill.
Yield: 8 servings.