Crock Pot Barbecue Turkey Sandwiches

Ingredients:

1/2 onion and 1 clove garlic sauted then put in Crock Pot
Add:
1 cup catsup
1/3 cup Brown sugar
1/4 teaspoon chili powder
1/4 teaspoon salt pepper to taste
1 Tablespoon vinegar (optional)
diced (cooked) turkey

Method:

Cook on low 6 to 8 hours Stir 2 or 3 times. Serve on Hamburger buns.

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